TIP #3: Place the dipped apples on parchment paper
Once dipped, place the apples on parchment paper. It’s amazing – the caramel just comes right off of it the paper. Remember that there is a difference between wax paper and parchment paper.
Parchment paper is grease- and moisture-resistant paper specially treated for oven use. … Wax paper has a thin coating of wax on each side, making it nonstick and moisture-resistant; it is a good, less-expensive substitute for parchment paper for tasks such as covering countertops, and is available at any supermarket.